Friends of Evanston Farmers Markets (FEFM)

Tag: spaghetti squash

  • Nutty Spaghetti Squash

    Nutty Spaghetti Squash

    This sweet, savory, and crunchy filling adds an extra special punch to the mild flavor of spaghetti squash.   Makes 4 servings, 1/4 squash each Ingredients: Directions: Tip: Recipe developed, tested, and photographed by Diane Sokolofski

  • Roasted Spaghetti Squash and Kale Salad, courtesy of Chef Debbie Gold of Le Tour

    Roasted Spaghetti Squash and Kale Salad, courtesy of Chef Debbie Gold of Le Tour

    Serves 8 Ingredients: Instructions: Preheat the oven to 350 degrees.  With a sharp knife, VERY CAREFULLY cut the spaghetti squash in half horizontally (Stick the knife into the center of the squash, then cut down. Again—be careful!) Scoop out the seeds and pulp in the center and discard. Place the squash, cut side up,…