Friends of Evanston Farmers Markets (FEFM)

Tag: cauliflower

  • Cauliflower Carrot Arepitas with Salsa Verde by Chef Benoit Angulo of La Cocinita

    Cauliflower Carrot Arepitas with Salsa Verde by Chef Benoit Angulo of La Cocinita

    These Venezuelan mini-arepas are packed with delicious fall veggies and topped with salsa verde and queso fresco.  This is a 3-step recipe.  For ease of preparation, each step lists the ingredients and directions separately.  Servings: Makes about 32 arepitas or 10 full-sized arepas, 5 oz. of masa each Arepitas   Ingredients: Directions: Salsa Verde Ingredients:…

  • Cheesy Cauliflower Fritters

    Cheesy Cauliflower Fritters

    Cheesy cauliflower fritters are a tasty appetizer or side dish.  They cook in minutes on top of the stove.  Purple cauliflower adds a colorful twist to the traditional white variety. Serves 6 (two 3-inch fritters per person) Ingredients: Directions: Tip:

  • Aloo Gobi or Potato Cauliflower Curry

    Aloo Gobi or Potato Cauliflower Curry

    Courtesy of Kalpana Waikar of Inspired Indian Co. Makes 4-5 Servings Ingredients: Directions: Note: Larger whole spices are not meant to be eaten. Remove before serving or instruct diners to avoid/remove while eating. Tips: