Chef Nell Funk of Now We’re Cookin’ was our guest chef at the Friends’ tent last Saturday and she produced two remarkably tasty and easy to prepare salads, highlighting the intense flavor of several fruits and veggies that are at their peak right now, and available from vendors at the market.
If you missed her demo, or forgot to grab the recipes, here they are, below, ripe for downloading! Get the news about who’s visiting the Friends’ tent every Saturday by signing up for our newsletter. The link is over in the sidebar to the right, or just click here.
Click here for the recipe for Summer Salad with Shiso.
The recipe for an incredible Kohlrabi and Peach Salad is yours. Just click here.
